The Challenge
Seeking experts, scientists, engineers, creatives and product people to:
Our product interests are diverse – cheese, beverages, dips, snacks. And the functional properties and benefits we hope to achieve are similarly broad – emulsification, foaming, binding, off-odor control.
Join the Xinova network now and get paid to innovate in this exciting space!
Participants will earn a total of $5000, paid as milestones are completed over the course of the project.
Requirements
Note: for this opportunity, preferred candidates should have at least a graduate level education or 5+ years work experience in microbiology, biochemistry, food science, plant-based foods or practical industry experience in fermentation.
Participants can expect to:
Completing your profile will allow us to identify you for additional food innovation opportunities as they arise.
Note: Signing up for the network and/or applying will allow you to be considered for opportunities, but does not guarantee acceptance.
Xinova
PO Box #30873
Seattle, WA 98113
USA
Xinova Japan GK
Yaesu Mitsui Building 6F
2-7-2 Yaesu, Chuo-ku
Tokyo 104-0028 Japan
+81-3-6478-6120
xinova.jp
Xinova Korea
10th floor, Golfzone Tower
735, Yeongdong-daero
Gangnam-gu
Seoul 06072, Korea
+82 2 6952 8840
xinova.co.kr
Xinova Finland
Erottajankatu 5 A 4
FI-00130 Helsinki
Finland
Affiliate offices in Tel Aviv & Vienna