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Free the Water

RFI-190325

This opportunity is closed

R&D, innovation partner, innovation partnership, innovation strategy consulting, business innovation, generate demandXinova seeks the disclosure of inventions that produce sheetable doughs using vegetable puree.

Cracker dough using vegetable puree is too wet and sticky for mass production. Too bad, because consumers want healthier baked snacks that incorporate that flavor and nutrition benefits of vegetables.

Sweet potato puree and other vegetable purees typically contain 85-90% water. However, the water trapped within the vegetable cells of purees and bound to fiber components does not behave like the unbound water added to form dough and, thus, is not as effective in hydrating dry ingredients.

A mixture of dry ingredients and puree containing 50% of water by weight does not form sheetable dough like unbound water. Because of this, excess water is required to form a sheetable dough. Yet, this excess water must be removed by additional baking to achieve target water activity for shelf stability. In addition, excess water can lead to sticky dough resulting in processability issues. Finally, the resulted product often has undesired texture.

Additional baking and processing time as well as product and processability challenges with high-moisture dough make it difficult to produce snacks containing vegetable purees with existing plant equipment. Methods to produce sheetable doughs that can leverage the water contained in purees are desired.

Why this Problem is Valuable to Solve:

Consumers are demanding healthier snacks. They want less sugar, less salt, less artificial ingredients and less processing. They want a “clean label.” The use of vegetable purees to create snacks addresses this issue. Xinova can improve the health of its consumer by reducing the water content of the vegetable puree before it is mixed with the dough, Xinova can add more puree to the dough without exceeding the desired water content, leading to a healthier snack

This opportunity comes from the efforts of Xinova’s R&D Consulting team.

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Our Worldwide Locations

USA

Xinova
311 ½ Occidental Ave S
Suite 300
Seattle, WA 98104
USA
+1 (206) 800-2678

Japan

Xinova Japan GK
Yaesu Mitsui Building 6F
2-7-2 Yaesu, Chuo-ku
Tokyo 104-0028 Japan
+81-3-6478-6120
xinova.jp

China

Xinova Innovation (Beijing) Consultancy Co. Ltd.
Room 2494, Level 24, Tower 3
China Central Place
77 Jianguo Road
Chaoyang District
Beijing, 100025 China

Singapore

Xinova Asia Pte Ltd.
150 Beach Road
#08-06/08 Gateway West
189720 Singapore
+65 6408 5080

Korea

Xinova Korea
10th floor, Golfzone Tower
735, Yeongdong-daero
Gangnam-gu
Seoul 06072, Korea
+82 2 6952 8840
xinova.co.kr

Australia

Xinova Australasia Pty Ltd.
223 Liverpool St
Darlinghurst, NSW 2010
Australia
+61 2 8093 4850

India

Xinova India
Suite No 208, 2nd Floor
Survey No 414
PSR Complex
Govinda Reddy (GR) Layout
Bannerghatta Road
Karnataka, 560076, India

Finland

Xinova Finland
Erottajankatu 5 A 4
FI-00130 Helsinki
Finland

Affiliate offices in Tel Aviv & Vienna